" At Izgara, Turkish restaurant and bar, chefs mesmerizingly prepare and cook a meal in front of you before delivering it to your plate. The elegant 35-seat venue has been designed in the vein of a traditional Turkish ocakbasi restaurants. "
" Izgara launched in June and it's a luxe riff on Istanbul's ocakbasi joints, where chefs grill fat-dripping meat in front of diners"
Broadsheet
Broadsheet
Broadsheet
"At Izgara, Potts Point’s newest Turkish restaurant and bar, chefs mesmerisingly prepare and cook a meal in front of you before delivering it to your plate."
Timeout
Broadsheet
Timeout
"The fitout is inspired by 1960s Turkish cabarets, with a moody burgundy and stained oak palate, antique mirrors and heavy marble-topped tables."
Resy
Delicious
Timeout
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Delicious
Joanna Savill's review
Resy Blog
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How Izgara in Potts Point Channels Istanbul’s Legendary Grills, in Five Dishes